About Domaine Sol-Payre

The warm light filtering through the vineyard’s leaves creates a serene backdrop, setting a tone that feels both rustic and refined. It’s the kind of setting where a glance at any Domaine Sol-Payre photo captures more than just the picturesque rows of vines—it conveys an atmosphere meant to be savored slowly. While the vineyard excels in its quiet charm, patrons exploring Domaine Sol-Payre reviews often note that its restaurant experience invites contemplation, one where pacing matches the unhurried rhythm of countryside life rather than bustling urban dining norms. Such moments are supported by attentive, unobtrusive service that complements rather than commands attention.

Appealing to those curious about the interplay between terroir and flavor, the Domaine Sol-Payre menu strikes a delicate balance between tradition and subtle innovation. Dishes reflect local produce layered with inventive touches, although some offerings may shy away from bold experimentation. The interplay of the vineyard’s own wines with the meal enhances the experience—tasting notes from the cellar seem to echo the flavors on the plate, making each sip feel deliberately intertwined with the food. While prices might lean toward the premium side, the combination of quality ingredients and thoughtful preparation lends the overall experience a tangible sense of value.

Dining here rewards patience and an appreciation for understated elegance as much as it does for culinary nuance. The rustic charm paired with occasional bursts of flavor complexity leaves a distinct impression, one that finds its way steadily into the collection of Domaine Sol-Payre restaurant feedback spread online. For those seeking more than just a meal, the blend of setting, service, and cuisine culminates in moments worth sharing—whether through detailed reviews or captured snapshots—though ultimately it is the slow unfolding of the visit that remains most resonant.

Gallery

Business Info

Accessibility

Accessibility

+ Wheelchair-accessible car park

+ Wheelchair-accessible entrance

+ Wheelchair-accessible toilet

Amenities

Amenities

+ Gender-neutral toilets

Parking

Parking

+ Free of charge street parking

+ Free parking lot

Pets

Pets

+ Dogs allowed

Hour time open

Right Now :

  • Monday: Closed
  • Tuesday: 10:00 AM - 12:00 PM ,
    02:00 PM - 05:00 PM
  • Wednesday: 10:00 AM - 12:00 PM ,
    02:00 PM - 05:00 PM
  • Thursday: 10:00 AM - 06:00 PM
  • Friday: 10:00 AM - 06:00 PM
  • Saturday: 11:00 AM - 12:00 PM ,
    02:00 PM - 06:00 PM
  • Sunday: Closed
Order Now

+33 4 68 22 17 97

Domaine Sol Payre, 231 Chemin de St Martin, 66200 Elne, France

Reviews

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Go here! Amazing view of the vineyard and the mountains. Very tasty menu with their own wines!

- Tom V -

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Good service, friendly Staff and great Wine tasting

- Radu Radu -

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One of the best wineries in the area. They offer a relatively wide selection of red and white. Scélérata is one of my favorite with great quality price ratio. Imo Pectore is also a very good choice. Ater is a little more pricey but it’s clearly a top tier wine, one of the best from this region. I don’t know their whites so well but looking forward to try them!

- alexis dechandon -

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Nestled in the picturesque region of Pays Catalan, between the charming towns of Perpignan and Collioure, lies the enchanting Domaine Sol-Payré. Recently under new ownership, this stunning winery has undergone a remarkable transformation, now boasting a magnificent restaurant that offers sweeping views of the surrounding vineyards and a panoramic vista of the majestic Pyrenees. Upon arriving at Domaine Sol-Payré, we were warmly greeted by the friendly staff who guided us on an extensive tour through the vineyards. We were enthralled by the sight of meticulously tended mourvèrdre and muscat grape vines, their lush green foliage a testament to the care and passion invested in producing exceptional wines. During our visit in the vineyard, we had the unique opportunity to witness an important stage in the viticulture process known as veraison. Veraison, or véraison in French, marks the beginning of grape ripening, and it is a crucial and captivating phase in the life cycle of the grapes. The highlight of the tour was undoubtedly the visit to the wine cellar. Surrounded by oak barrels and an ambiance of aging wines, we felt a sense of awe and reverence for the centuries-old tradition of winemaking. The hospitable staff treated us to a tasting of some wine directly from the barrel, offering us a sneak peek into the potential of future vintages. The rich aromas and flavors were a testament to the quality and dedication put into crafting these wines. While we regrettably did not lunch at the restaurant on this occasion, the menu presented a tantalizing array of local dishes that left us eager to return for a culinary adventure. The idyllic setting of Domaine Sol-Payré, with its breathtaking views over the vineyard and the majestic Pyrenees in the distance, offers a serene escape from the bustle of everyday life. It is a perfect spot to indulge in a glass of their carefully crafted wines while immersing oneself in the beauty of nature. The recent transformation under new ownership has elevated the estate to new heights, making it an irresistible destination for wine enthusiasts and travelers alike.

- Casper van Dort -

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We visited here by motorcycle, what a great find. We spoke to attentive staff in both french and some English (which was much appreciated). The food was fantastic and plentiful, all explained to us and from the surrounding areas. Great setting outside to eat and relax, highly recommend and will be back in the future hopefully.

- S R -

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Visited together with our kids. Amazing scenery, food and great service! And most importantly, lovely wines! Thanks!

- Patrick Knoope -

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We tasted their Ivresses des Sens white locally which led us to the winery and restaurant. The wine was great and the food and service even better :) Worth the visit if you like good wine or good food or both with good service

- fergus grant -

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